Southern Kitchen
| Cuisine | American |
|---|---|
| Price | $$ (16-30) |
| Rating | 3/10 |
| Last Visit | March 9, 2024 |
| Location | SFBA: South Bay |
General Notes
Your typical American breakfast / brunch restaurant. The menu is massive and contains just about everything you'd expect, like benedicts, omelettes, scrambles, waffles, pancakes, etc. They also offer some more southern specialties, like shrimp and grits. The food is alright, somewhat underwhelming. The dish that I ordered was pretty bad, though I expect the rest of the menu to be at least slightly better. It doesn't seem overly popular (I was able to get a table of 2 seated almost immediately at 11am on a good weather Saturday)
Dishes Tasted
- ☆☆☆☆ Los Gatos "LU" -- Southern fried chicken over our homemade biscuits topped with country gravy. The chicken is really dry. The biscuits taste strange, almost like sourdough? Not really fluffy / buttery like I'd expect from a biscuit. The gravy is alright. This dish is also HUGE -- four biscuits.
