Cuisine | American |
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Price | $$ (16-30) |
Rating | 7/10 |
Last Visit | Oct. 10, 2025 |
Location | Los Angeles: Los Angeles |
One of the better fried chicken restaurants that I've been to. It's the perfect combination of spicy, crispy, and insanely juicy. In fact, that's probably what stands out the most about this place -- how juicy the chicken is. I tried the sando, the wings, and the quarter leg and all were good, but the quarter leg was definitely the standout (with the sando being a close second). It's definitely worth a visit, but be warned that it's VERY popular and the line can be quite long. You can choose the spiciness level, I would recommend going no higher than medium (in my opinion, it gets unenjoyably spicy beyond that)