Cuisine | American |
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Price | $$$ (31-50) |
Rating | 8/10 |
Last Visit | Oct. 4, 2023 |
Location | SFBA: Berkeley + Oakland |
The best BBQ restaurant that I've been to, to date. It's on the expensive side, but it's so incredibly delicious. The menu is pretty concise and they execute everything beautifully. My favorites were the brisket, spare ribs, and smoked chicken. The bread pudding is also a must-try! I've came here a couple times with a larger group. Each time, we'd order pretty much every one of their meat items, a few sides, and a bread pudding or two. It was definitely a lot of food and I was expecting to feel stuffed, but I felt surprisingly good afterwards -- it wasn't too heavy. Oh, and their signature BBQ sauce is heavenly, really elevates the meat.
> As you order, you'll see a server slicing the meat right in front of you. Watch that -- you'll see all the beautiful juices literally oozing out of the meat.
> There's a pretty nice outdoor seating area. I love how each table is equipped with a roll of paper towels. Eating barbecue is definitely a bit of a messy experience!
> Their signature BBQ sauce is heavenly. Perfect consistency (a little on the thicker side), wonderful balance of tangy, sweet, salty and slightly spicy.
> Unlike many other BBQ restaurants I've been to, I didn't actually feel heavy and weighed down after eating here. The pickled vegetables on the plate of meat were definitely a nice touch.