Ginza Bairin Tonkatsu
| Cuisine | Japanese |
|---|---|
| Price | $$$ (31-50) |
| Rating | 5/10 |
| Last Visit | Aug. 3, 2025 |
| Location | Other: Hawaii |
General Notes
Supposedly, this restaurant was founded in Ginza in 1927 and it was exported to Hawaii. It's quite popular, a good idea to make a reservation here. Probably some of the most expensive tonkatsu that you'll have, but you can tell the difference in the quality of the pork. Personally, a bit too greasy / the crust is a little bit too thick for my taste, but worth a try.
Dishes Tasted
- ★★★☆ specialty kurobata pork loin katsu (deluxe set) -- Overall, very yummy. The pork is super tender, and quite fatty. It's fried well, super crisp. For me, I found it to be a bit too greasy / the crust a little bit too thick.
